Imagine sipping delicious grape juice, now imagine that juice is turned into yummy wine! That's Sula Vineyards in Nashik, Maharashtra, the wine capital of India! Once known as Gulshan, Sula started making wine in 1999 and now you can visit, learn how wine is made, taste different flavors, and have a grape time! It's a fun outing for everyone!
Fine Dining With Wine Pairings.
Grape Stomping During Harvest Season.
Relaxing By The Infinity Pool.
Shopping For Wine And Merchandise.
Wine Tasting And Vineyard Tours.
October to March
Afternoon
₹3,000 per person
Sula Vineyards was founded in 1999 by Rajeev Samant, who envisioned bringing world-class wine production to India. He started with a 30-acre family estate and a determination to cultivate quality grapes in the Nashik region. Initially, the challenges were immense, as viticulture was not well-established in the area. However, through experimentation and collaboration with Californian winemaker Kerry Damskey, Sula began producing its first wines in 2000. The Sauvignon Blanc and Chenin Blanc quickly gained popularity, establishing Sula as a pioneer in the Indian wine industry. Over the years, Sula has expanded its vineyards, introduced new grape varieties, and invested in state-of-the-art winemaking technology. Today, it stands as a leading winery in India, recognized internationally for its quality and innovation.